Introduction
Los Angeles is a melting pot of cultures and cuisines, making it a foodie’s paradise. From world-famous gourmet spots to hidden gems in eclectic neighborhoods, Los Angeles’ culinary scene is as diverse as it is delicious. In this guide, we’ll take you through some of the best restaurants that the city has to offer.
Best High-End Restaurants
Providence
Providence is not just another high-end seafood restaurant; it’s an institution. Chef Michael Cimarusti’s passion for sustainable seafood and his precise execution of dishes have put him on the culinary map. The four- and ten-course tasting menus take you on a journey through the flavors of the sea, with dishes like poached Santa Barbara abalone, sesame-crusted tuna, and buttery lobster risotto.
Mélisse
Mélisse is a classic French fine dining restaurant in Santa Monica. Chef Josiah Citrin’s meticulous attention to detail and culinary technique has earned him two Michelin stars. Dishes like foie gras torchon, lobster Bolognese, and crispy duck breast are beautifully presented and paired with an extensive wine list.
Best Casual Dining Restaurants
Langer’s Delicatessen
Langer’s Deli has been a Los Angeles institution for over 70 years, and for good reason. Their famous pastrami sandwich, made with house-cured meat, is hands down the best in town. The deli also offers classic Jewish deli favorites like matzo ball soup and potato latkes.
Grand Central Market
Grand Central Market is a bustling indoor food hall in downtown Los Angeles, with over 40 vendors offering a wide range of delicious bites. From egg sandwiches at Eggslut to tacos at Villa Moreliana, Grand Central Market has something for everyone. Don’t miss out on the iconic peanut butter and jelly donut from the Donut Man.
Best Ethnic Restaurants
Night + Market
Night + Market is the place to go for authentic Thai street food. Chef Kris Yenbamroong’s bold and spicy dishes are a flavor explosion in your mouth. Try the crispy rice salad, khao soi, and sticky rice with mango for dessert.
Al-Noor
Al-Noor is a hidden gem in the South Bay serving up Pakistani and Indian cuisine. The chicken tikka masala and lamb vindaloo are standouts, but don’t skip the tandoori chicken and biryani either. The portions are generous, and the prices are reasonable.
Best Brunch Restaurants
Sqirl
Sqirl is a trendy spot located in the hip neighborhood of Silver Lake. Chef Jessica Koslow’s unique flavor combinations are what make Sqirl’s brunch menu so memorable. Try the famous savory rice bowl, the ricotta toast with house-made jam, or the perfectly poached eggs with spicy tomato sauce.
Republique
Republique’s brunch menu is a mix of both sweet and savory dishes that will satisfy any craving. The pastries, which are baked in-house, are legendary. The ricotta blueberry pancakes and breakfast pizza are also must-tries.
Conclusion
Whether you’re in the mood for high-end cuisine or casual street food, Los Angeles has it all. From classic delis to trendy brunch spots, the city’s diverse culinary scene is always evolving. The restaurants listed above are just a taste (pun intended) of what Los Angeles has to offer. So, grab a fork, and start exploring all the deliciousness the city has to offer.