Discover The Best Seafood Restaurants In Hawaii

Hawaii is famous for its tropical climate, beautiful beaches, and delicious seafood. With access to an abundance of fresh fish and shellfish, Hawaii is a haven for seafood lovers. In this guide, we’ll take you through the top seafood restaurants in Hawaii.

Mama’s Fish House

Located in Maui, Mama’s Fish House is a seafood restaurant like no other. With a picturesque oceanfront setting, it’s hard to beat the views from this restaurant. Mama’s Fish House prides itself on its sustainability practices, with all seafood sourced from local fishermen. The menu includes a range of seafood dishes, including their famous stuffed Mahimahi and Opakapaka grilled in Ti Leaves. Complimentary pineapple-macadamia nut bread and Mai Tais are also included with the meal.

Roy’s Waikiki

Founded by Chef Roy Yamaguchi, Roy’s Waikiki has become a staple of Hawaiian cuisine. The restaurant offers an innovative fusion of Hawaiian and Asian flavors in its dishes, with seafood being the star of the show. The lobster potstickers and misoyaki butterfish are highlights on the menu. With a stunning view of the ocean, Roy’s Waikiki is the perfect place to enjoy a romantic dinner.

Nico’s Pier 38

Located in Honolulu, Nico’s Pier 38 is a locally-owned seafood restaurant serving up Hawaiian-style seafood. The restaurant doubles as a fish market, offering the freshest catch of the day. The menu features classic Hawaiian dishes such as poke bowls, grilled fish plates, and fish tacos. The casual atmosphere and reasonable prices have made Nico’s Pier 38 a favorite among locals and tourists alike.

Hula Grill

Situated in the heart of Ka’anapali, Hula Grill is a great spot for seafood with a view. The restaurant overlooks the ocean, offering stunning panoramic views of the Pacific. With a focus on using local, sustainable ingredients, the restaurant’s menu is packed with fresh seafood options, including the Hula Pie, their signature dessert. The macadamia nut crusted fish and grilled octopus are also standouts on the menu.

MISO Phat Sushi

If you’re looking for a sushi fix, MISO Phat Sushi located in Kihei is the place to be. Despite being a small restaurant, MISO Phat Sushi has an extensive menu offering a range of classics and innovative sushi rolls. The fish used is locally sourced, ensuring that the sushi is as fresh as can be. The restaurant also offers a variety of small plates, from edamame to tempura shrimp.

Duke’s Waikiki

Located on Oahu’s famous Waikiki Beach, Duke’s Waikiki is a Hawaiian institution. With a focus on traditional Hawaiian cuisine and a beachfront view, it’s a must-visit spot. The seafood dishes are fresh and flavorful, with the poke tacos and seared ahi being some of the standout dishes. The restaurant has a relaxed and welcoming atmosphere, making it a great spot for families.

Alan Wong’s Honolulu

Considered one of the best restaurants in Hawaii, Alan Wong’s Honolulu offers a fine-dining experience that showcases Hawaiian cuisine at its finest. The seafood dishes on the menu are all locally sourced and expertly cooked, with the Onaga served salt-crusted being a standout. The restaurant’s dress code is business casual, and reservations are strongly recommended.

Final Thoughts

Hawaii offers some of the freshest and most delicious seafood in the world, and these restaurants are the best of the best. Whether you’re a sushi lover or prefer classic seafood dishes, there’s something for everyone. With their focus on sustainability and local sourcing, these restaurants are also making a positive impact on Hawaii’s food culture. So grab your fork and knife, and get ready to indulge in some of the best seafood Hawaii has to offer.

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