Indiana may not be the first place that comes to mind when you think of a culinary destination, but this Midwestern state is home to some of the most delicious and innovative food in the region. From farm-to-table eateries to upscale seafood joints, Indiana has something to offer every palate. Here are some of the top restaurants and culinary experiences that you shouldn’t miss on your next visit to Indiana.
Farm-to-Table Eateries
One of the biggest trends in the culinary world right now is the farm-to-table movement, and Indiana is leading the way with a number of amazing restaurants that showcase locally sourced ingredients.
Bluebeard
Located in the bustling Fletcher Place neighborhood of Indianapolis, Bluebeard is a gastropub that serves up creative dishes made with ingredients from nearby farms. The menu changes regularly, but you can expect to find dishes like pork belly with pickled cabbage and apple butter, or pan-seared scallops with corn and black garlic puree. The restaurant also has an extensive wine list and a cocktail menu that features innovative drinks like the "Garden Party" made with gin, cucumber, and basil.
Love Handle
If you’re looking for a more casual spot to grab a bite, Love Handle in Indianapolis is a must-visit. This tiny restaurant serves up hearty sandwiches and comfort food made with ingredients from local farmers. Be sure to try the house-made charcuterie board, which features a rotating selection of cured meats and pickles.
Seafood Restaurants
While Indiana isn’t exactly known for its coastal cuisine, the state has some surprise seafood gems that are worth a visit.
The Oyster Bar
Located in downtown Indianapolis, The Oyster Bar has been serving up fresh seafood since 1941. The menu includes classic dishes like clam chowder and lobster rolls, as well as new creations like the shrimp and grits with bacon and red pepper coulis.
Caplinger’s Fresh Catch
If you find yourself in the southern Indiana town of Corydon, don’t miss Caplinger’s Fresh Catch. This family-owned restaurant has an extensive seafood menu that includes everything from fried catfish to grilled salmon. Be sure to try the fried crawfish tails and the hush puppies, which are some of the best in the state.
Local Breweries
Indiana is home to a thriving craft beer scene, with dozens of local breweries serving up unique and delicious brews.
Three Floyds Brewing Co.
Located in Munster, Three Floyds Brewing Co. is one of the most famous breweries in the state. Known for its bold and hoppy brews, Three Floyds has won numerous awards and is a must-visit for any beer lover.
Sun King Brewery
With locations in Indianapolis and Fishers, Sun King Brewery is a local favorite. The brewery’s flagship beer, Sunlight Cream Ale, is a light and refreshing brew that’s perfect for sipping on a hot day. Sun King also has a rotating selection of seasonal beers and limited-edition brews that are worth checking out.
Culinary Experiences
If you’re looking for a unique and immersive culinary experience, Indiana has plenty of options.
Traders Point Creamery
Located just outside of Indianapolis, Traders Point Creamery is a working organic farm that also serves up some of the best dairy products in the state. The Creamery offers guided tours of the farm and milking parlor, as well as classes on cheesemaking, cooking with dairy, and other culinary topics.
Chocolate for the Spirit
Chocolate lovers won’t want to miss a visit to Chocolate for the Spirit in Carmel. This artisanal chocolate shop specializes in handcrafted chocolates made with high-quality ingredients from around the world. The shop also offers classes on chocolate making and chocolate pairings.
Final Thoughts
Indiana’s foodie scene may be a hidden gem, but it’s quickly gaining recognition as a top culinary destination. With its focus on locally sourced ingredients, innovative chefs, and unique dining experiences, Indiana has something to offer every type of foodie. Be sure to add some of these top restaurants and culinary experiences to your next trip to Indiana.